Traditionally, dats what we annually serve on the second day of Hari Raya. We never had open house celebrations during Hari Raya but my mom always cook ala-ala kadar food everyday either for lunch or dinner or hi-tea. It ranges from finger food to mee goreng, sometimes just kelupis and rendang and additionally this year there's a possibility of sushi sets..hehehe..
Friday, October 3, 2008
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